Restaurant Menus
Browse our current menus.
Haveli Menus
Explore contemporary Indian menus featuring curry house classics, regional specialities and signature dishes crafted for relaxed, refined dining.
Starters
- £13.95 per person
Nawabi Sharing Platter
🌶️Tandoori Chicken Tikka | Murgh Malai Tikka | Coastal King Prawn | Kashmiri Seekh
(Minimum 2 people sharing)
Allergens: Dairy, Nuts, Shellfish - £11.95 per person
Subzi Sharing Platter
VegetarianOnion Bhaji | Anarkali Paneer Tikka |Dahi Kebab | Bharwan Khumb
Allergens: Dairy, Nuts - £7.95
Bharwan Khumb
VeganButton mushrooms filled with a delicately spiced masala mixture of shredded mushrooms and onion
- £8.95
Dahi Kebab
VegetarianChefs Special: Mild spiced creamy hung yoghurt patty, turned crispy golden, served with beetroot mayonnaise and house chutneys
Allergens: Dairy, Nuts - £9.95
Anarkali Paneer Tikka
VegetarianGrilled cottage cheese, flavoured with dried pomegranate and molasses glaze
Allergens: Dairy - £9.95
Kashmiri Seekh
🌶️Minced lamb skewered in tandoor, infused with ginger, garlic and freshly ground spices
- £10.95
Tandoori Chicken Tikka
🌶️Chicken skewers marinated with traditional spiced yoghurt, tandoor grilled
Allergens: Dairy - £10.95
Murg Malai Tikka
Mildly spiced chicken marinated in cream and cheese yoghurt, tandoor grilled
Allergens: Dairy, Nuts - £13.95
Coastal King Prawns
Tandoor roasted king prawns marinated in coconut
Allergens: Shellfish - £14.95
Lamb Burrah-e-Khas
🌶️Tandoor roasted spiced lamb chops tenderized with a raw papaya marinade
Allergens: Dairy - £14.95
Tandoori Salmon Tikka
🌶️Salmon marinated in a delicate blend of spiced yoghurt, Kashmiri chili, tandoor roasted and served with honey drizzled mint and cucumber raita
Allergens: Dairy, Fish - £5.95
Onion Bhaji
VeganShredded onion fritters folded in seasoned gram flour
- £6.95
Sev Papdi
VegetarianA street food classic of crispy Indian crackers mixed with honey infused hung yogurt, chickpeas, finely chopped onions and potatoes, topped with pomegranate seeds,zesty chutneys and sev
Allergens: Dairy - £7.95
Avocado Golgappa Bombs
VegetarianBite sized chaat flavoured explosions of puffed balls filled with whipped avocado, potato, yogurt and tamarind chutney
Allergens: Dairy - £7.95
Aloo Tikki Chaat
VegetarianSpiced potato patty, stuffed with cashew nut, green pea and raisins served over a bed of mashed chickpeas and honey infused hung yoghurt, drizzled with mint and tamarind chutney
Allergens: Dairy, Nuts - £8.95
Chicken Lollipop
Frenched chicken wings wok tossed in our in-house Indo-Chinese chilli glaze sauce
Allergens: Gluten, Egg, Soya - £8.95
Amritsari Fish
Carom-spiced fish in gram flour batter, crisp fried until golden
Allergens: Fish - £4.95
Poppadoms
Traditional crisp lentil wafers served with a trio of house-made chutneys
Allergens: Dairy - £7.95
Subzi Platter
Subzi Platter
Mains (Curry House Classics)
Choice of curry with fresh garden vegetables or chicken. Upgrade to chicken tikka, lamb or king prawns
- £12.95
Madras
🌶️🌶️A fairly hot Anglo-Indian curry originating from Madras during the time of the British Raj
Allergens: Dairy, Mustard - £12.95
Jalfrezi
🌶️Traditional Bengali style sweet and sour medium spiced curry with sweet peppers and onions
- £12.95
Karahi
🌶️🌶️A stir-fried curry from Lahore made with garlic, ginger, tomatoes, sweet peppers, select spices and fresh chillies
- £12.95
Dhansak
Popular Indian-Parsi dish with lentils flavoured with mild coconut milk
- £12.95
Bhuna
🌶️A medium hot well spiced flavourful dry curry garnished with shredded onions
Mains (Signature Dishes)
- £15.95
Haveli Dum Biryani
Choice of vegetables, chicken or lamb
Traditional Hyderabadi dish of layered aromatic basmati rice infused with saffron and flavoured with freshly ground spices. Served with cucumber and mint raita.
Allergens: Dairy - £12.95
Matar Mushroom Masala
🌶️VegetarianGreen pea and mushrooms cooked in a spiced onion and tomato masala
Allergens: Dairy - £12.95
Paneer Makhani
VegetarianCottage cheese cubes in a mild smoky tomato-cashew sauce, flavoured with fenugreek
Allergens: Dairy, Nuts - £12.95
Dal Makhani
VegetarianBlack lentils gently smoked and slow-cooked overnight to perfection for a rich velvety finish
Allergens: Dairy - £13.95
Aloo Murgh Tariwala
🌶️A traditional home-style curry with a house masala spiced onion-tomato gravy with chicken and potatoes
- £14.95
Lucknowi Chicken Korma
Slow-cooked chicken in a rich and creamy coconut and cashew sauce
Allergens: Dairy, Nuts - £14.95
Chicken Tikka Masala
Chicken tikka, simmered in tomato sauce, blended with coconut milk and cream
Allergens: Dairy - £14.95
Old Delhi Butter Chicken
A famous delicacy made from tandoor roasted chicken tikka served in a mild smoky tomato-cashew sauce with fenugreek
Allergens: Dairy, Nuts - £15.95
Bangla Methi Machli
🌶️Pan-seared Sea bass served with a mustard seed and fenugreek spiced curry sauce
Allergens: Fish, Mustard - £15.95
Saag Gosht
🌶️Tender lamb gently simmered in rich pureed spinach
Allergens: Dairy - £15.95
Railway Lamb Curry
🌶️Tender lamb and fluffy potatoes in a tomato-coconut based sauce with curry leaves
Allergens: Mustard - £15.95
Rajasthani Laal Maas
🌶️🌶️Traditionally made for royal hunting parties, this is a fiery lamb curry made with fresh crushed red chillies and rich traditional spices
Allergens: Dairy - £15.95
Jhinga Moiley
A king prawn curry in a mild coconut-ginger sauce from South India
Allergens: Shellfish, Mustard - £15.95
Goan King Prawn Curry
🌶️King prawns in a rich coconut-tamarind flavoured curry
Allergens: Shellfish, Mustard - £12.95
Matar Mushroom Masala
VegetarianGreen pea and mushrooms cooked in a spiced onion and tomato masala.
Allergens: Dairy - £12.95
Haveli Special Paneer Makhani
VegetarianSoft tandoor roasted Indian cheese (Paneer) served in a mild smoky tomato-cashew sauce with a hint of Fenugreek.
Allergens: Dairy, Nuts - £15.95
Goan King Prawns
🌶️🌶️King prawns cooked in a rich coconut-tamarind flavoured curry with freshly ground spices
Allergens: Mustard, Mollusc - £14.45
Chicken Tikka Masala
Medium spiced curry simmered in tomato sauce, blended with coconut milk and cream and fenugreek.
Allergens: Dairy
Sides
- £4.45
Cucumber and Mint Raita
VegetarianYoghurt with diced cucumber, mint & coriander
Allergens: Dairy - £4.95
Masala Chips
🌶️VegetarianDeep fried potato chips tossed in house masala
(available without masala on request)
- £7.95
Bombay Aloo
VegetarianBaby potatoes seasoned with spices, tossed with cumin, yoghurt and fresh coriander
Allergens: Dairy - £7.95
Dal Makhani (side)
VegetarianBlack lentils gently smoked and slow-cooked overnight to perfection for a rich velvety finish
Allergens: Dairy
Rice
- £3.45
Steamed Basmati
Vegan - £3.95
Basmati Pilau
Vegan - £4.45
Mushroom Pilau
Vegetarian - £4.95
Keema Pilau
Breads
- £2.95
Tandoori Roti
Allergens: Gluten - £3.45
Plain Naan
Allergens: Dairy, Gluten, Egg - £3.95
Masala Lachha Paratha
Allergens: Dairy, Gluten - £3.95
Garlic & Coriander Naan
Allergens: Dairy, Gluten, Egg - £4.45
Peshwari Naan
Allergens: Dairy, Gluten, Egg, Nuts, Sesame - £4.95
Feta Cheese Naan
Allergens: Dairy, Gluten, Egg - £4.95
Keema Naan
Allergens: Dairy, Gluten, Egg - £5.95
Chilli Cheese Naan
Three cheese and chilli stuffed naan
Allergens: Dairy, Gluten, Egg
Children's Menu
Served with a portion of Steamed Rice / Basmati Pulao / Plain Naan.
- £9.95
Mini Old Delhi Butter Chicken
Chicken tikka in a mild smoky tomato-cashew sauce with fenugreek
Allergens: Dairy, Nuts - £9.95
Mini Chicken Tikka Masala
Chicken tikka, simmered in tomato sauce, blended with coconut milk cream.
Allergens: Dairy - £9.95
Mini Lucknowi Chicken Korma
Slow-cooked chicken in a rich and creamy coconut and cashew sauce.
Allergens: Dairy, Nuts
Early Bird Menu
- £19.95 per person (Available Wednesday - Sunday between 5 - 6pm)
Haveli Early Bird Menu
Choice of Starter
Street Bazaar [d] [e]
Onion Bhaji | Chicken Lollipop |Amritsari Fish | Cocktail Samosaor
Subzi Bazaar [d] [n] (v)
Onion Bhaji |Anarkali Paneer Tikka |Cocktail Samosa | Aloo TikkiChoice of Main Course
Choice of curry with fresh garden vegetables or chickenBhuna
A medium hot well spiced flavourful dry curry garnished with shredded onionsDhansak
Popular Indian-Parsi dish with lentils flavoured with mild coconut milkKarahi
A stir-fried curry from Lahore made with garlic, ginger, tomatoes, sweet peppers, select spices and fresh chilliesJalfrezi
Traditional Bengali style sweet and sour medium spiced curry with sweet peppers and onionsMadras [d] [m]
A fairly hot Anglo-Indian curry originating from Madras during the time of the British RajUpgrade 1.95 - Chicken Tikka / Lamb / King Prawns
Dal Makhani [d] (v)
Black lentils gently smoked and slow-cooked overnight to perfection for a rich velvety finishPaneer Makhani [d] [n] (v)
Cottage cheese cubes in a mild smoky tomato-cashew sauce flavoured with fenugreekMattar Mushroom Masala [d] (v)
Green pea and mushrooms cooked in a spiced onion and tomato masalaServed with
Basmati Pilau(v) or Plain naan/Garlic & Coriander Naan [d] [g] [e]
Signature Banquet
- £34.95 per person
Haveli Signature Banquet
Poppadoms [d]
Traditional crisp lentil wafers served with a trio of house-made chutneysChoice of a Starter
Nawabi Platter [d][n][sf]
Tandoori Chicken Tikka | Murg Malai Tikka | Coastal King Prawn | Kashmiri SeekhSubzi Platter [d] [n] (v)
Onion Bhaji | Anarkali Paneer Tikka | Aloo Tikki | Bharwan KhumbChoice of a Main Course
Jhinga Moiley [sf] [m]
King prawns in a mild coconut-ginger sauceRajasthani Laal Maas [d]
Fiery lamb curry with crushed red chillies and traditional spicesRailway Lamb Curry [m]
Tender lamb and fluffy potatoes in a tomato-coconut based sauce with curry leavesOld Delhi Butter Chicken [d] [n]
Chicken tikka in a mild smoky tomato-cashew sauce flavoured with fenugreekChicken Tikka Masala [d]
Chicken tikka, simmered in tomato sauce, blended with coconut milk, cream.Lucknowi Chicken Korma [d] [n]
Slow-cooked chicken in a rich and creamy coconut and cashew saucePaneer Makhani [d] [n] (v)
Cottage cheese cubes in a mild smoky tomato-cashew sauce flavoured with fenugreekMattar Mushroom Masala [d] (v)
Green pea and mushrooms cooked in a spiced onion and tomato masalaServed with
Dal Makhani[d](v)
Basmati Pilau(v)
Bread Basket containing Plain, Garlic & Coriander Naan)[d] [g] [e]
Kebabs
- £7.95
Bharwan Khumb
VeganButton mushrooms filled with a delicately spiced masala mixture of shredded mushrooms and onion
- £8.95
Dahi Kebab
VegetarianChefs Special: Mild spiced creamy hung yoghurt patty, turned crispy golden, served with beetroot mayonnaise and house chutneys
Allergens: Dairy, Nuts - £9.95
Anarkali Paneer Tikka
VegetarianGrilled cottage cheese, flavoured with dried pomegranate and molasses glaze
Allergens: Dairy - £9.95
Kashmiri Seekh
🌶️Minced lamb skewered in tandoor, infused with ginger, garlic and freshly ground spices
- £10.95
Tandoori Chicken Tikka
🌶️Chicken skewers marinated with traditional spiced yoghurt, tandoor grilled
Allergens: Dairy - £10.95
Murg Malai Tikka
Mildly spiced chicken marinated in cream and cheese yoghurt, tandoor grilled
Allergens: Dairy, Nuts - £13.95
Coastal King Prawns
Tandoor roasted king prawns marinated in coconut
Allergens: Shellfish - £14.95
Lamb Burrah-e-Khas
🌶️Tandoor roasted spiced lamb chops tenderized with a raw papaya marinade
Allergens: Dairy - £14.95
Tandoori Salmon Tikka
🌶️Salmon marinated in a delicate blend of spiced yoghurt, Kashmiri chili, tandoor roasted and served with honey drizzled mint and cucumber raita
Allergens: Dairy, Fish